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Description: The iconic all-round white chocolate that always works. Callebaut white chocolate Recipe n° W2 is another one of Octaaf Callebaut®'s original recipes that has grown into many chefs' preferred chocolate. This chocolate is as Belgian as can be, since it's mainly made with milk from cows grazing on Belgian pastures and sugar from locally grown sugar beets. It has a delightful taste with pronounced milky, creamy, caramelly and vanilla notes that are in perfect balance. W2 can be paired with a wide range of ingredients and flavours: from sour to bitter, from spices to herbs, and from fruits to beers. With its medium viscosity, this is a great all-round chocolate. Used in chocolate bars or hollow figures, it takes you by surprise with its lovely satin gloss and snappy texture. And fully rely on it to flavour mousses, crèmes, ice creams, drinks, sauces, etc as well.

Easymelt Chips; Min C/S 28%

Ingredients: Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring

Allergy Information: Contains Soya & Milk, Manufacturing site handles Nuts, Milk, Egg, Gluten, Peanut

Callebaut White Chocolate 2.5kg

£24.95Price
  • Our couriers are not authorised to accept goods for return without prior notice. However damaged goods may be returned for a full credit at the time of delivery only.

  • Claims for shortages should be made at the time of delivery but in any event claims must be made to the office on the day of delivery.
     

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