Kirsch cherry compote with a milk chocolate mousse and chocolate jaconde. All encased in a thin tempered chocolate shell.

Apple compote with hazelnut bresilienne, blackberry glazed mousse.

Beautiful classic layered cake with silky mascarpone mousse, coffee cream, espresso and dark rum. Very light and delicious.

A crunchy exterior and soft, light, nougat-like interior. These macarons pack flavour and are available in many flavours

A caramilsed banana ganache centre encassed in pistachio mousse and a hazelnut rocher base. Green velvet finish for an ellegant touch.

Lemon mousse, lemon ganache, with a crisp sable biscuit base.

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Velvet strawberry mousse, strawberry confit and a coconut marshmallow

Smooth fresh black truffle and chocolate ganche enrobbed in dark chocolate. A black truffle ganache boasting earthy flavours.